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Processed
Meat & Chicken
Vegetables
& Fruits
Juices
Range
Dairy
Products
Bakeries
Range
Confectionery
Products
Jam
& Honey
Ketchup
& Tomato Paste
Stocks
& Bouillions
Concentrates
& Pulps
Group Profile
Future Expansions

Our group covers a wide range of products produced in there different separate industrial companies each is formed from several factories


First: The Egyptian Company for Freezing & Beef Processing:
  1. PULP PLANT:
    • Increasing the pulp factory by space of 5,000 m2 for tomato products & fruit pulp manufacturing which was completed in summer of 2009.
    • The productivity has increased with a rate of 150% to reach the level of 30 tons / hour.
    • Possessing the modern technology is present to satisfy the right production standards, safety and quality.
  2. TETRAPAK FACTORY EXPANSION:
    More lines are added including the capability to pack in tetraprysma and also additional capacity output to reach around one billion pack / year which will make faragalla the Second biggest company for tetrapak in the Arab world and Africa.
  3. PROCESSED CHEESE PLANT:
    • Establishing a new processed cheese plant estimated time of production is summer 2015.
  4. MEAT PLANT:
    • An ultra modern technology is newly introduced in the meat plant to improve the quantity and quality of this important factory.
  5. WAREHOUSES & COLD STORES EXPANSIONS:
    • The first and second phase of a gigantic warehouses complex project has been constructed on an area of 9,000 m2 where the modern technology of material handling was adopted.Using the racking system and conveyors of international standards and modern transport mechanization. This effectively contributed in reducing the waste while handing and storage process. The third phase is completed end of 2012.
    • New additional cold and normal storage warehouses was added in several sites to cover all provinces to facilitate and improve our customer service and deliveries.
    • In the mean time, new expansions and productivity increasing plans are carried out in the frozen vegetables and stock factories, already completed in winter 2014.
    • Increasing the refrigerated storage capacity by adding 1,700 tons to the original capacity in Borg El Arab main center. It's planned to finish within 3 month.